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Taco Bell General Manager

Company: Taco Bell
Location: College Station
Posted on: May 16, 2019

Job Description:

At Taco Bell we Live M--s! We are looking for a motivated GENERAL MANAGER who is a passionate leader that strives to run a world-class restaurant and develop their team along the way. Our Taco Bell GENERAL MANAGERS work to create superior operations through building a strong foundation in their restaurant built on hiring Diamond team members, training, coaching, and developing a personal recognition culture. GENERAL MANAGERS that build a successful foundation within the Taco Bell system, are able to deliver great customer results, grow their sales every year, and maximize profits. If you are a GENERAL MANAGER that is passionate for Living M--s - leading a restaurant team that excels in culture, customer metrics, HR compliance, growing sales, and maximizing profits through a strong P&L - then come join our team at Taco Bell!

Essential Functions:

  • Ensures excellent guest service that meets or exceeds expectations, while creating a great environment for guests and employees.
  • Training, coaching and professional development of all restaurant managers and hourly employees.
  • Ensures that the restaurant is adequately staffed to meet guest needs.
  • Ensures development of hourly employees and shift leaders, including maintaining an environment that fosters motivation, development and training.
  • Manages in compliance with Taco Bell policies and procedures and all local, state and federal regulations.
  • Effectively manages and develops proactive methods to control cash flow, food ordering, inventory controls, revenue growth, food cost, labor cost, and other operating expenses.
  • Follows and ensures prescribed facility cleanliness, maintenance, and safety practices.
  • Maintains product and service quality standards by conducting evaluations and investigating any complaints. Initiates corrective action as required.
  • Timely and accurate completion of all employee related paperwork including orientation, new hire packets, status forms, and vacation requests.
  • Ensures the security and safety of the restaurant, its guests and Employees.
  • Special projects and tests as directed by the Area Coach.
  • Any other duties deemed necessary.Education, Experience and Skills Required:
    • High School or GED. College degree a plus.
    • Minimum 2-4 years management experience in the food service industry, hospitality industry, or retail industry.
    • Must be at least 21 years old.
    • Demonstrates strong leadership and guest service skills.
    • Demonstrates sound reasoning and follow-through in decision-making processes.
    • Demonstrates excellent organizational, financial and problem solving skills.
    • Ability to attract, train, retain, and motivate quality employees.
    • Able to tolerate standing, walking, lifting up to 50 lbs. and stooping during 80% of shift time
    • Must be food safe certified.
    • Must pass background check criteria and drug test.Required Technical Skills:
      • Exposure to compiling, preparing, and maintaining store level P&L statements, budgets, and cost controls.
      • Basic knowledge of PC functions.
      • Exposure to handling OSHA, EEOC, FLMA, FLSA, and Health Department matters.
      • Ability to communicate well, both orally and in writing.
      • Ability to coach and direct employees.
      • Ability to work in a dynamic fast paced environment.Additional Benefits:
        • Eligible for Health Benefits (Medical/Dental/Vision/Short-term and Long-term Disability/Life Insurance)
        • Company Paid Vacation
        • 401K Program
        • Operations Bonus Program

Keywords: Taco Bell, College Station , Taco Bell General Manager, Executive , College Station, Texas

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